Ripeness Assessment and Quality Control of Mango Gold Susu using an E-Nose System. Asian Journal of Electrical and Electronic Engineering, [S. l.], v. 4, n. 2, p. 35–42, 2024. DOI: 10.69955/ajoeee.24.v4i2.65. Disponível em: https://alambiblio.com/ojs/index.php/ajoeee/article/view/65. Acesso em: 5 oct. 2024.